Ingredients(4 people)
4 mature tomatoes
1 can of corn
Tuna cans
Preparation
1. Cut the tomato for the top and save the lid for later.
2. With the help of a spoon empty the pulp inside the tomato.
3. In a bowl mix the pulp of the tomato, corn and tuna.
4. When everything is well mixed fill in the tomato and put on a hat that we kept in step 1.
And now with the plate ready... let's enjoy it!!
Subscribirse a:
Publicar comentarios (Atom)
French omelette with chorizo
Ingredients 3 eggs 3 slices of chorizo A tablespoon of olive oil A pinch of salt Directions 1. Beat eggs and salt in small bowl unti...
-
EMPANADILLAS DE CARNE (15 unidades) Ingredientes: - 1 paquete de masa de hoxaldre conxelada. - 400...
-
LASAÑA DE POLO Ingredientes - Polo Asado - 3 ovos - Cebola - Tomate frito - Queixo de fundir Para a bechamel - Unha cucharada de ...
-
Algún de vós xa vería a Tareixa no canle de LSE do cole facendo esta receita, pero apetecíame compartila aquí.

Oh! I like tomatoes, I love salads with tomatoes, tuna and corn but I don't like filled tomatoes. 🤷♀️
ResponderEliminar