" STUFFED EGGS "

📌 INGREDIENTS FOR 4 PEOPLE:

• 8 eggs (approximately 2 per person).
• 1 can of tuna.
• 8 units of crab stick.
• Mayonnaise.
• Ketchup.

📝 PREPARATION:

🥚 COOKING: We cook the eggs (we put them in cold water to boil, since they boil we cook them for ten minutes) and cool them with cold water.
We Peel the eggs and we cut them in half, separate the yolk from the white.

🍜 FILLING: In a bowl, we put the yolks with the tuna and the chopped crab stick, add 4 tablespoons of mayonnaise and mix everything very well.
We fill the eggs whites with this filling and decorate with a little ketchup.